WELCOME

WELCOME,PULL UP A CHAIR AND COME SIT A SPELL WITH ME. IF YOU WOULD LIKE TO LEAVE A MESSAGE OF JUST SAY HI,BE MY GUEST,LOVE TO MEET NEW PRIM FOLKS, BLESSINGS, FRANCINE.







Monday, 9 December 2013

TORTIAIRE MEAT PIE RECIPE

Greetings Prim Folk,  Happy Monday to you all............Well, I got the secret family recipe out of Cam for the Tortiaire   meat pie some of you were interested in, so here is the recipe he gave me.
French Canadian Tortiaire Meat Pie,            1 lb beef, 1 lb pork, mix / cook together,      1/2 teaspoon onion salt,  1/2 teaspoon allspice,  salt and pepper to taste.                6 medium potatoes, cook / mash with milk and butter,  mix meat ingredient, spices and potatoes together.  Ready for a cooked bottom pie crust, 10 minutes at 350 degrees in oven.     Fill the cooked pie crust and add top pie crust, poke holes on the top crust with fork,  bake at 350 degrees for another 10 minutes till golden brown, so yummy, enjoy!!!!!!!!!!!       Warm Blessings Francine.
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13 comments:

  1. Anna Hanley9 December 2013 at 06:59

    Good morning, I will definitely have to make this for my hubby. It seems easy to make and very hearty. Have a great day, Anna

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    Replies
    1. weight loss and1 November 2014 at 22:11

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  2. Far Side of Fifty9 December 2013 at 07:26

    Sounds like a great comfort food! :)

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  3. Margs Primitive Quilts9 December 2013 at 07:47

    Thanks for the recipe Francine... I will be trying that for sure.
    Enjoy your day !

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  4. Farmhouse prims9 December 2013 at 09:13

    Hi Francine, thanks for sharing the recipe. I want to try this. Yummy!
    hugs,
    Lecia

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  5. BumbleBeeLane9 December 2013 at 11:39

    Sounds so good,perfect for winter comfort.Pinning so I have it this week when I go grocery shopping.Warm Blessings!~Amy

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  6. Montanagirl9 December 2013 at 12:31

    Thank you so much for sharing the recipe. I did a screenshot of it, and will put it in my recipe box for future use! Happy Monday to you!

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  7. Earlene9 December 2013 at 15:34

    I will make it this weekend...allspice? That is the secret ingredient!!!
    Thanks for sharing!!!
    Hugs
    Earlene

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  8. Michelle9 December 2013 at 16:38

    That does sound good!

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  9. acorn hollow9 December 2013 at 17:06

    I think that pie is like meatloaf as many recipes as there are cooks.
    my husband's great aunt taught me how to make them since I am a very English girl and had never heard of them before I met husband.
    Cathy

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  10. Cheryl @ TFD9 December 2013 at 20:34

    Sounds very tasty! And easy to do, too. Thanks for sharing the recipe.

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  11. Trace4J10 December 2013 at 03:28

    Sounds so yummy.
    Thanks for sharing I am writing it down.
    Woolie HUGS

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  12. Karen10 December 2013 at 17:43

    I have never had meat pie...it sounds delicious!

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